by Richard Hebda | Sep 3, 2021 | Heritage Beans
Part of a series on growing heritage bean varieties for local food sustainability A few years ago I was gifted about 10 small white beans from a volunteer at the Horticultural Centre of the Pacific in Saanich, British Columbia. She said the seed had come from France....
by Richard Hebda | Jul 16, 2021 | Northern Climates
Potatoes are an easy to grow staple for northern people and with rising temperatures and lengthening growing seasons have the potential to be a key element of food sustainability. We are investigating the practice of growing potatoes in difficult northern climates...
by Richard Hebda | Jul 15, 2021 | Northern Climates
Through an acquaintance of my sister, Lucy, we have discovered how potatoes are grown in northern Finland almost at 70 degrees north latitude. This may be one of the most northern potato growing area in the world. The Finnish word for potato is peruna (plural...
by Richard Hebda | May 15, 2021 | Northern Climates
July 2021 The city of Tomsk is located in central Siberia at about 56 degrees 30 minutes north latitude (N). Potatoes are widely grown in the area and are a staple food in the diet of the Russian people of the region. My friend, and botanical colleague, Marina Olonova...
by Richard Hebda | May 15, 2021 | Northern Climates
It is hard to imagine how different the climate of the Faroe Islands (North Atlantic Ocean) is than that of northern Siberia (see post on Ust Nera ). Located at 62 degrees north latitude between the Shetland Islands of the United Kingdom and Iceland the tiny Faroes...